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Entries Tagged as 'recipe'

Twitter as inspiration: hoisin pork bun

February 10th, 2011 · 2 Comments · The Kitchn, Twitter, recipe

This post just goes to show you that Twitter is good for something. When @danieldelaney posted this twitcipe, I was obsessed. It looked and sounded amazing. I also had just the hoisin pork recipe to use. What you’ll need: Hoisin pork – I used this recipe from The Kitchn. You old time FWTS readers might [...]

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Mom’s homemade Kahlua

December 28th, 2009 · 3 Comments · mom, recipe

When I was chatting with my mom before I headed out for the holidays she told me that she was making homemade Kahlua for my visit. I mentioned this to several friends and they were really curious how one does that. So here it goes, here is how one makes their own Kahlua. 4 cups [...]

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Cooking with friends: Meg’s hot-smoked salmon

November 11th, 2009 · 3 Comments · foodie friends, recipe, salmon, smokin'

It’s great having friends who love cooking as much as I do. I would make it a requirement but I understand that cooking isn’t for everyone and a few of my favorite people don’t enjoy cooking. Cooking with friends has become one of my most favorite things to do. It’s a great time to collaborate [...]

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Easy peasy summer salad

August 14th, 2009 · 3 Comments · burgerbaroness, raw food, recipe, salad, summertime, vegan

After a long day, E and I got together and we came up with this beautiful salad. We didn’t have a recipe but we did have some yummy ingredients to work with.  This is my favorite kind of experience in the kitchen. Have you made food with a friend lately? Combine the following: corn from [...]

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Fish, bean and avocado tacos from Almost Meatless

July 29th, 2009 · 2 Comments · Almost Meatless, cookbook, fish, recipe, tacos

I am writing this as a part of a blog potluck that about 20 other bloggers are participating in today. We are all posting recipes from Almost Meatless, written by Joy Manning and Tara Mataraza Desmond. Joy and Tara will be sharing the links from their respective websites. I feel very fortunate to have been [...]

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Light and Creamy Yogurt Pasta Salad

June 16th, 2009 · No Comments · jaimeshake, pasta, recipe, what's for dinner, work lunch

I’ve been looking for some new ideas for quick dinners or easy light lunches, and the latest issue of Everyday Food magazine included a recipe for whole wheat pasta salad with chicken, raisins and almonds that I just had to try.  I swapped spinach and garbanzo beans for chicken and raisins and used brown rice [...]

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Finally a recipe, I swear I’m still cooking!

April 27th, 2009 · 2 Comments · The Kitchn, burgerbaroness, pork, recipe

I can’t believe that the last time I shared a recipe was in January. I guess I have been pretty busy with work and training. I think I also fell into a cooking rut where I was just tired of cooking the same thing. To remedy this rut, I have been following my food blogs [...]

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Food Porn: Easy Pita Pizzas

March 27th, 2009 · No Comments · Pizza, food porn, guick eats, jaimeshake, recipe

this recipe has got to be one of the easiest things EVER to make.  if you’re in a rush for dinner, want something quick to bring for lunch, have unexpected guests, or like to cook with your kids, these pita pizzas are up your alley.  i found the recipe through martha stewart’s everyday food site, [...]

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A new-ish spin on baked chicken fingers

January 24th, 2009 · 1 Comment · epicurious, jaimeshake, kitchen success, recipe, what's for dinner

last week i was seeking some food inspiration.  i had already planned on making this for dinner, but i knew that a vegetarian cous cous dish alone wouldn’t fly with my other half.  so i decided to do some kind of baked chicken finger, but i didn’t really want to use bread crumbs (i’m trying [...]

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Kitchen success – a Christmas Eve miracle

January 22nd, 2009 · 1 Comment · Reading Terminal Market, burgerbaroness, kitchen success, meat and potatoes, recipe

Let’s get serious! I hate to have taken so long to write about this but I have to share this wonderful kitchen success I had on Christmas Eve. It all happened pretty last minute. What really started it was when I saw this recipe for Standing Rib Roast, Spinach-Porcini Stuffing, Irish Whiskey Gravy, and Horseradish [...]

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